Career Development and Training: Impossible Food

20 Nov 2020
We had the pleasure of having Nick Halla from Impossible Foods join us for a fireside chat, moderated by Charlotte Guan from our full-time Class of 2021. Impossible Foods has moved in the market at a rapid pace as a revolutionary food-tech company, with sustainable agriculture at the core of their mission. Nick shared the company's visions, operations, and their strategies moving forward in the Asia markets. It was a fascinating interactive fireside chat. Thank you so much for your insightful sharing, Nick!